• Meet Our Makers
    • Springdale Makers 2021
  • About
    • New Year, New Little Craft Show
    • Contact
    • FAQ
  • Events

Wicked Wood Fired PIzza

Wicked Wood Fired Pizza's story starts with owner/dough master Bryan Brandon. During his bakery apprenticeship in Normandy, France, he first encountered the art of the wood-fired oven. Each day at lunchtime, the bakery would be flooded with people stopping in to grab a delicious bite of wood-fired pizza. He thought “maybe this is something I could do!" Bryan carried the idea with him, and 10 years later with the advent of food truck culture, Wicked Wood Fired Pizza was born.

A baker first, Bryan believes awesome pizza is created from the bottom up. We start with homemade, 100% organic sourdough crusts, made with his 16-year-old sourdough starter. The long fermentation process of the sourdough makes it easy to digest and, when you take that first bite, activates your taste buds and takes you straight to flavor town. Each pie then gets topped with a delicate balance of house-made marinara, sauces, meats and fresh, seasonal veggies, then charred to melt-in-your-mouth perfection in our 700 degree wood-fired Italian-made oven.

Simple, delicious and wicked good.

fayetteville,ar

Website
Instagram
Facebook

Upcoming Events

  1. The Little Craft Show

    May 8 @ 10:00 am - 6:00 pm

View All Events

SIGN UP FOR NEWS + UPDATES

Find & Follow

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

HISTORY

The Little Craft Show was founded in 2011 as a fun, “little” event for us to sell our handmade products with our closest friends. We had a small venue, a handful of crafty friends, and a few extra spaces to fill. The response was amazing. TLCS is now Arkansas’ most talked about indie craft show that's celebrated for our refreshing atmosphere, enthusiastic vendors, and high quality handmade goods. We were even ranked as one of the top EIGHT craft shows in the nation by Country Living Magazine.

Copyright 2019 TLCS | Site Design by PSco.